Annuaire des publications
2026
| Publications | Auteurs Kedge | Type de publications |
|---|---|---|
| SOOMRO, S. A., H. BAKARI, T. ISLAM, U. KHOSO, "Exploring the synergy between green intellectual capital and employee creativity in driving green brand citizenship in hospitality organizations", Management of Environmental Quality, 2026, vol. 37, no. 4, pp. 1002-1023 | SOOMRO Shuaib Ahmed |
Article |
| SOOMRO, S. A., S. A. SOOMRO, B. IBRAHIM, A. ALJARAH, "Managerial green leadership behavior and its impact on employee environmental citizenship behavior: the mediating role of green intellectual capital in the hospitality sector.", Journal of Sustainable Tourism, 2026, vol. 34, no. 4, pp. 1135-1156 | SOOMRO Shuaib Ahmed |
Article |
| SERVAJEAN-HILST, R., "Detecting intrapreneurs - Methods, challenges, and organizational practices" dans Elgar Encyclopedia of Corporate Entrepreneurship and Intrapreneurship., Véronique Bouchard Ed., Edward Elgar Publishing, pp. 157-164, 2026 | SERVAJEAN-HILST Romaric |
Chapitre |
| SERVAJEAN-HILST, R., "Les achats auprès des start-ups vus par les acheteurs" dans Rapport 2025 de l'Observatoire des relations entre stat-ups et grands comptes., Ministère de l’Economie, des Finances et de la souveraineté industrielle et numérique Eds, Médiateur des entreprises, pp. 68_69, 2026 | SERVAJEAN-HILST Romaric |
Chapitre |
| GROS, F., R. SERVAJEAN-HILST, V. GEORGET, "Personality traits and profiles of intrapreneurs" dans Elgar Encyclopedia of Corporate Entrepreneurship and Intrapreneurship., Véronique Bouchard Ed., Edward Elgar Publishing, pp. 222-227, 2026 | SERVAJEAN-HILST Romaric |
Chapitre |
| SERVAJEAN-HILST, R., "Make or Buy Grapes: The Strategic Choice of Champagne House Owner" dans Pedagogical Case Studies in Purchasing and Supply Management., Fritz, M., Viale, L., Kelly, S., Kumar, V. (eds), Springer International Publishing, pp. 155-170, 2026 | SERVAJEAN-HILST Romaric |
Chapitre |
| CERDIN, J.-L., E. AKKAN, Y. FRIED, R. BI, "From pre-disruption success to disruption survival: The role of pre-disruption job performance evaluation in work outcomes during disruption", Human Relations, 2026 | AKKAN Eren |
Article |
| BOJOVIC, N., R. GARUD, J. KLOPP, "Counter-Stigmatization in the Digital Age: The Case of the Sex Tech Award Incident", Journal of Management Studies, 2026, vol. 63, no. 5, pp. 2032-2068 | BOJOVIC Neva |
Article |
| BOUZDINE-CHAMEEVA, T., G. SZOLNOKI, N. KAWASAKI, A. GENNARI, "The role of innovations and sustainability in wine tourism development" dans Exploring the Dynamics of Wine Tourism: Case Studies and Best Practices Around the Globe., De Gruyter Publishing House Ed., Degruyter, vol. Series « Studies in tourism »., chap. Introduction, pp. pp. 3- 15, 2026 | BOUZDINE-CHAMEEVA Tatiana |
Chapitre |
| BOUZDINE-CHAMEEVA, T., S. KAVLASHVILI, G. KHIDESHELI, "How to attract international overseas tourists to visit a winery in Georgia?" dans Exploring the Dynamics of Wine Tourism: Case Studies and Best Practices Around the Globe., De Gruyter Publishing House Ed., Degruyter, vol. Series « Studies in tourism »., chap. 5, pp. 209- 231, 2026 | BOUZDINE-CHAMEEVA Tatiana |
Chapitre |
| BOUZDINE-CHAMEEVA, T., "The role of innovations and sustainability in wine tourism development" dans Exploring the Dynamics of Wine Tourism: Case Studies and Best Practices Around the Globe. Series « Studies in tourism ».., De Gryuter Pubmishing House Ed., De Gruyter Mouton, vol. 1, chap. Introduction, 2026 | BOUZDINE-CHAMEEVA Tatiana |
Chapitre |
| GRELLIER, C., D. BOURGEON - RENAULT, A. GOMBAULT, "Entrepreneurs lifestyle : des acteurs innovants du tourisme transmoderne ? Une analyse des pratiques entrepreneuriales en France" à paraître Revue Française de Gestion | GOMBAULT Anne |
Article |
| BATAT, W., D. MANIKA, F. DUMA, R. MILLARD, M. MRAD, N. MITCHELL, N. OURAHMOUNE, P. PALLAB, F. ESPINOZA PETERSEN, N. TALUKDAR, B. YAO YAO, "Positive Luxury: A Consumer-Centric Approach to Bridging Luxury and Sustainability", Marketing Theory, 2026, vol. 26, no. 2, pp. 211-244 | OURAHMOUNE Nacima |
Article |
| GIOIA, P., N. OURAHMOUNE, D. RINALLO DIEGO, B. MÜLLER , "Making localness work: boundary intermediation in decentralised market systems", Journal of Marketing Management, 2026, vol. 42, no. (9–10), pp. 1332–1357 | OURAHMOUNE Nacima |
Article |
| LACOSTE, M., F. CAPEAU - "Champagne Lanouvelle : Comment implanter durablement une Maison de Champagne premium indépendante française en Corée du Sud ?" - 2026, CCMP, France | CAPEAU Fanny |
Etude de cas déposée |
| LACOSTE, M., F. CAPEAU - "Building a Lasting Presence for an Independent French Premium Champagne House in South Korea" - 2026, CCMP, France | CAPEAU Fanny |
Etude de cas déposée |
| EL MAWLA, B., J. IGALENS, N. SELMANE, "ESG and financial performance: Link intensity during the COVID-19 pandemic", International Review of Economics and Finance, 2026, vol. 107, pp. 105164 | SELMANE Nassima |
Article |
| DERBAIX, M., C. DERBAIX, "Immersive cultural exhibitions: When pure authenticity does not matter", International Journal of Tourism Research, 2026, vol. 28, no. 2, pp. e70294 | DERBAIX Maud |
Article |
| TZAGKARAKIS, G., E. LYDAKI, F. MAURER, "Quantifying the Predictive Capacity of Dynamic Graph Measures on Systemic and Tail Risk", Computational Economics, 2026, vol. 67, pp. 113-143 | MAURER Frantz |
Article |
| BACHA, B., Y. BOUCHERY, M. Z. BABAI, Z. JEMAI, "Impact of pricing and replenishment decisions on food waste at stores and households", International Journal of Production Economics, 2026, vol. 291, pp. 109851 | BABAI Mohamed Zied BOUCHERY Yann |
Article |
| BOUCHERY, Y., J. MARKLUND, S. TRANSCHEL, M. UDENIO, "Mathematical models for sustainable supply chains and operations: decision-making under multiple and conflicting objectives and wider uncertainties", IMA Journal of Management Mathematics, 2026, vol. 37, no. 2, pp. 375-382 | BOUCHERY Yann |
Article |
| DURRIEU, F., F. PONSIGNON, D. JAUD, T. LOREY, "Designing for Co-created, memorable experiences in sustainable wine tourism: The moderating roles of eco-certification confusion and offering type", Tourism Management Perspectives, 2026, vol. 61, pp. 101443 | DURRIEU François PONSIGNON Frédéric LOREY Thierry |
Article |
| BONNARDEL, V., N. POUZALGUES, A. CHEVALLIER, T. LOREY, G. MASSON, "Toward a Standardized Color Assessment of Rose Wines: Application of a Natural Color System Chart Across User Expertise", Color Research & Application, 2026, vol. 51, no. 1, pp. e70026 | LOREY Thierry |
Article |
| DESVEAUD, K., G. PAVONE - "Compass Group : Transformer la restauration collective avec l'IA" - 2026, CCMP | PAVONE Giulia DESVEAUD Kathleen |
Etude de cas déposée |
| DESVEAUD, K., R. E. BAWACK, "Integrating the Literature on AI Adoption: A Socio-Technical Framework", International Journal of Market Research, 2026, vol. 68, no. 2, pp. 219-240 | DESVEAUD Kathleen |
Article |
| HASHEMI-PETROODI, S. E., S. THEVENIN, S. SERGEY, A. DOLGUI, "Robust multi-manned mixed-model assembly line balancing with dynamic task assignment considering product mix uncertainty", International Journal of Production Economics, 2026, vol. 296, pp. 109756 | HASHEMI-PETROODI Seyyed Ehsan |
Article |
| MAKKE, O., O. GUSIKHIN, S. E. HASHEMI-PETROODI, D. IVANOV, "ALFA DT: a digital twin for assembly line fitness analytics", International Journal of Production Research, 2026 | HASHEMI-PETROODI Seyyed Ehsan |
Article |
| GUSTAFSSON, A., J. HOLMQVIST, T. GHANBARPOUR, "An Empirics-First Approach to Problem Formulation in Service Research: An Illustration Using the Cynefin Framework", Journal of Service Management, 2026 | HOLMQVIST Jonas |
Article |
| HOLMQVIST, J., "Luxury Service Consumption in the Age of Social Media" dans The Sage Handbook of Luxury Brand Management and Marketing., Klaus Heine, Michel Phan, Ian Phau, Marie-Cecile Cervellon, and Eunjo Ko Eds, Sage, 2026 | HOLMQVIST Jonas |
Chapitre |