Olivier GERGAUD

Comptabilité, Finance et Economie Téléchargez le CV

olivier.gergaud@kedgebs.com

Olivier Gergaud est professeur d’économie à KEDGE Business School, chercheur affilié au LIEPP de Sciences Po et professeur adjoint à New York University. Il a obtenu un doctorat de l’université de Reims pour une thèse récompensée par l’Association française de science économique (AFSE). Olivier est également titulaire d’une habilitation à diriger des recherches obtenue à Sciences Po en 2009. Les travaux d’Olivier concernent de nombreux domaines de l’économie appliquée (culture, vin, restaurants, sport, environnement, vote, etc.) mais aussi le marketing et la RSE. Professeur invité dans de nombreuses universités européennes (Sciences Po Paris, Université libre de Bruxelles), nord-américaines (NYU, UCLA, HEC Montréal) et en Océanie (University of Canterbury), Olivier a également reçu plusieurs prix académiques comme le Duncan Black Prize pour le meilleur article publié dans Public Choice par un chercheur sénior en 2019 ainsi que le prix du Président lors de la 12e conférence internationale de l’Association for Cultural Economics International (ACEI). À KEDGE Business School où il enseigne depuis 2011, Olivier dirige le Food, Wine & Hospitality Center of Excellence et la Chaire consummation responsable qu’il a créée en 2019 avec Vin & Société. Il dirige également l’Alliance for Research on Wine & Hospitality Management qu’il a cofondée en 2017. Il est également membre du comité de rédaction du Journal of Wine Economics et du Journal of Prediction Markets. Olivier est l’auteur de près de 30 articles publiés dans des revues internationales à comité de lecture comme Economic Journal, Ecological Economics, Plos One, Economic Inquiry, Journal of Portfolio Management, Oxford Bulletin of Economics and Statistics, Journal of Economic Behavior and Organization, Family Business Review, Journal of Sports Economics, Journal of Wine Economics, Journal of Cultural Economics. La plupart de ses travaux ont bénéficié d’une large couverture médiatique dans des médias tels que The New York Times, The Guardian, The Sunday Telegraph, The Washington Post, The Los Angeles Times, The Financial Times, Le Monde, France 5, France 2, Harvard Business Review, etc. Il publie enfin régulièrement des colonnes dans le Monde, The conversation et Atabula.  

Publication Année de publication Type de publication
HESS , A., S. DODDS, D. JAUD, C. GARNIER, O. GERGAUD, "Curbing Adolescents’ Risky ‘Drinking’ Behavior with Authenticity", Journal of Public Policy & Marketing, 2025 2025 Article
JEREMY CLARK, J., A. FRANÇOIS, O. GERGAUD, "Social capital, social heterogeneity, and electoral turnout", Kyklos, 2024, vol. 77, no. 4, pp. 1142-1168 2024 Article
HONG, J., A. JAEGLER, O. GERGAUD, "Mobile applications to reduce food waste in supply chains: A systematic literature review", British Food Journal, 2024, vol. 126, no. 2, pp. 509-530 2024 Article
GERGAUD, O., P. MASSET, A. PEDRINELLI, J. P. WEISSKOPF, "The economics of published and unpublished restaurant wine lists. Evidence from Switzerland", Journal of Wine Economics, 2024, vol. 19, pp. 4-18 2024 Article
GERGAUD, O., F. LIVAT, "How do wineries price their wine experiences?", International Journal of Contemporary Hospitality Management, 2024, vol. 36, no. 8, pp. 2653-2674 2024 Article
FRANÇOIS, A., O. GERGAUD, A. NOURY, "Can health passport overcome political hurdles to COVID-19 vaccination?", European Journal of Political Economy, 2023, vol. 80, pp. 102453 2023 Article
JAUD, D., O. GERGAUD, R. LUNARDO, "Family and peer communication and wine consumption among young adults: examining the role of responsible drinking practices", British Food Journal, 2023, vol. 125, no. 6, pp. 2070-2086 2023 Article
GERGAUD, O., V. GINSBURGH, J. D. MORENO-TERNERO, "Tracking the Wines of the Judgment of Paris Over Time. The Case of Stag's Leap Wine Cellars' Cabernet Sauvignon", Journal of Wine Economics, 2022, vol. 17, no. 2, pp. 159-166 2022 Article
LAOUENAN, M., P. BHARGAVA, J.-B. EYMÉOUD, O. GERGAUD, G. PLIQUE, E. WASMER, "A Cross-verified Database of Notable People, 3500BC-2018AD", Scientific Data, 2022, vol. 9, no. 290, pp. 1-19 2022 Article
GERGAUD, O., V. GINSBURGH, J. D. MORENO-TERNERO, "Wine ratings: seeking a consensus among tasters via normalization, approval and aggregation", Journal of Wine Economics, 2021, vol. 16(3), pp. 321–342 2021 Article
GERGAUD, O., E. POMARICI, R. VECCHIO, "Sparkling wines future in the USA: Insights from the industry", International Journal of Entrepreneurship and Small Business, 2021, vol. 44, no. 2, pp. 138-154 2021 Article
DELMAS, M., O. GERGAUD, "Sustainable Practices and Product Quality: Is there Value in Ecolabel Certification? The Case of Wine", Ecological Economics, 2021, vol. 183, pp. 106953 2021 Article
NOURY, A., A. FRANÇOIS, O. GERGAUD, A. GAREL, "How does COVID-19 affect electoral participation? evidence from the French municipal elections", PLOS ONE, 2021, vol. 16, no. 2, pp. e0247026 2021 Article
GERGAUD, O., V. VERARDI, "Untalented but successful? Rosen and Adler superstar Pokemons", Empirical Economics, 2021, vol. 60, pp. 2637–2655 2021 Article
GERGAUD, O., V.GINSBURGH, "Google Trends Data" dans Handbook of Cultural Economics., Ruth Towse & Trilce Navarrete Hernandez Ed., Edward Elgar Publishing, pp. 266-278, 2020 2020 Chapitre
BARKEMEYER, R., C. FAUGERE, O. GERGAUD, L. PREUSS, "Media attention to large-scale corporate scandals: Hype and boredom in the age of social media", Journal of Business Research, 2020, vol. 109, pp. 385-398 2020 Article
DUMAY, A., O. GERGAUD, M. ROY, J. HUGOT, "Is Crohn’s Disease the Price to Pay Today for Having Survived the Black Death?", Journal of Crohn's and Colitis, Octobre 2019, vol. 13, no. 10, pp. 1318-1322 2019 Article
FRANÇOIS, A., O. GERGAUD, "Is civic duty the solution to the paradox of voting?", Public Choice, 2019, vol. 180, no. 3-4, pp. 257–283 2019 Article
GERGAUD, O., V.GINSBURGH, "Natural endowments, production technologies and the quality of wines. Does terroir matter?" dans Handbook of the Economics of Wine., Ashenfelter, O., Gergaud, O., Storchmann, K., Ziemba, W. Eds, World Scientific, vol. 1, chap. 4, pp. 97-118, 2018 2018 Chapitre
RICKARD, B., O.GERGAUD, S.HO, F.LIVAT, H.SHUAY-TSYR, "Trade liberalization in the presence of domestic regulations: public policies applied to EU and U.S. wine markets", Applied Economics, 2018, vol. 50, no. 18, pp. 2028-2047 2018 Article
GERGAUD, O., F. LIVAT, H. SONG, "Terrorism and Wine Tourism: The Case of Museum Attendance", Journal of Wine Economics, 2018, vol. 13, no. 4, pp. 375-383 2018 Article
COUPE, T., O.GERGAUD, A.NOURY, "Biases and Strategic Behaviour in Performance Evaluation: The Case of the FIFA's best soccer player award", Oxford Bulletin of Economics and Statistics, 2018, vol. 80, no. 2, pp. 358-379 2018 Article
FAUGERE, C., O.GERGAUD, "Business ethics searches: A socioeconomic and demographic analysis of U.S. Google Trends in the context of the 2008 financial crisis", Business Ethics: A European Review, 2017, vol. 26, no. 3, pp. 271-287 2017 Article
FRICK, B., O.GERGAUD, P.MATIC, "The Revenue Potential of Product Differentiation: Empirical Evidence From the Croatian Restaurant Industry", Journal of Gastronomy and Tourism, 2017, vol. 2, no. 4, pp. 259-271 2017 Article
GERGAUD, O., F.LIVAT, B.RICKARD, F.WARZYNSKI, "Evaluating the net benefits of collective reputation: The case of Bordeaux wine", Food Policy, 2017, vol. 71, pp. 8-16 2017 Article
GERGAUD, O., V.GINSBURGH, "Google Trends: un outil pour l’évaluation économique d’évènements culturels?" dans Évaluer les politiques publiques de la culture., Ed., Ministère de la Culture, pp. 17-43, 2017 2017 Chapitre
GERGAUD, O., V.GINSBURGH, "Measuring the Economic Effects of Events Using Google Trends" dans Enhancing Participation in the Arts in the EU: Challenges and Methods., V.M., Ginsburgh, V., Mazza, I., O'Hagan, J., Prieto-Rodriguez, J. Eds, Springer International Publishing, pp. 337-356, 2017 2017 Chapitre
GERGAUD, O., Y.NICOLAS, "Évaluer les politiques publiques de la culture: éclairages économiques et méthodologiques" dans Évaluer les politiques publiques de la culture., Ed., Ministère de la Culture, chap. Introduction, pp. 7-16, 2017 2017 Chapitre
PLANTINGA, A., O.GERGAUD, A.RINGEVAL-DELUZE, "Anchored in the past: Persistent price effects of obsolete vineyard ratings in France", Journal of Economic Behavior & Organization, 2017, vol. 133, pp. 39-51 2017 Article
DELMAS, M., O.GERGAUD, J.LIM, "Does Organic Wine Taste Better? An Analysis of Experts' Ratings", Journal of Wine Economics, 2016, vol. 11, no. 3, pp. 329-354 2016 Article
GERGAUD, O., W. T.ZIEMBA, "Great Investors: Their Methods, Results and Evaluation" dans Great Investment Ideas., William T Ziemba Ed., World Scientific, pp. 175-212, 2016 2016 Chapitre
GERGAUD, O., Y.NICOLAS, Évaluer les politiques publiques de la culture, Ministère de la Culture, Paris, France, 2016 2016 Livre